La Mancha Spain
table wines red, white and rose for export in bottles and bags in box
| Our wine cooperative was founded at the beginning of the
1950's, it is based in the Province of Albacete, Spain. La Mancha is
considered the largest wine production area in the world, characterized
for its continental climate and orography with 700 m altitude. Our wines
have the origin denomination "La Mancha", as well as origin denomination
of ‘’Vino de nuestra tierra de Castilla la Mancha’’. We count with over
4,500 ha of vineyards and modern infrastructure for the manufacturing,
bottling and stocking process
The largest part of our vineyards is dedicated to the white grape variety
Airén and also of the Bobal, Pardillo, Verdoncho and Macabeo, between the
red ones we have a majority of Cencibel o Tempranillo, Moravia, Garnacha
and Cabernet-Sauvignon.
The genuine wine from our Castilla-La Mancha meadows continues being the
Airen, with light yellow colour.
Our red wines and clarets are clean and low in acidity. from the Cencibel
variety, we obtain the young red wines which have been submitted to a
moderated breeding process inside oak barrels with 225 litres capacity |
Our wines
CASA ANTONETE RED - RESERVE
SILVER MEDAL WINNER - BACCHUS MADRID 2004
| Variety |
100% Tempranillo |
| Volume |
13º |
| Comments |
This
wine is made by a large maceration in rotary horizontal fermentation
machines, where it is possible to get a better extraction of the grape
substance, such as colour, aromas, tannins, giving its structure and
complexity to its later aging of 16 months in new oak barrels. Afterwards,
it reposes bottled in our cellar. |
| Suggested Foods |
Perfect
stews, all range of meats, cheese, sausages, patê, snacks, to be served at
room temperature. |
| Specifications |
Deep ruby
red colour with tile shades. Aromas, which are characteristic to this
variety of grapes, adapted to the Mediterranean climate, and soils from La
Mancha, joined with the contributed aromas of its long maturing in oak
barrels. Pleasant, ample palate, well balanced and elegant. |
CASA ANTONETE RED - BARREL
BREEDING
SILVER MEDAL WINNER - VINALIES INTERNATIONALES PARIS 2004
SILVER MEDAL WINNER - BACCHUS MADRID 2004
| Variety |
Tempranillo 100% |
| Volume |
12.5º |
| Comments |
This fine
wine is the result of a combination of techniques, at different
fermentation temperatures, lengths of skin contact, and levels of
crushing. After blending, a complex, structured wine is obtained, which
then will be fermented in oak barrels. |
| Suggested Foods |
Perfect for
red and white meats, game, mature cheese, pâté. Best served at room
temperature. |
| Specifications |
This red
wine comes from selected Tempranillo type of grapes, also called
TEMPRANILLO from Semi-arid Mediterranean climate, with highly seasonal
rains, concentrated in winter and strongly influenced by winds coming from
LA MANCHA planes |
CASA ANTONETE RED
| Variety |
Tempranillo 100% |
| Volume |
12.5º |
| Comments |
Deep red
colour, with the characteristic aroma from la MANCHA region climate and
temperatures, giving that frozen and smooth characteristic palate from our
cellar. |
| Suggested Foods |
Stews, Rice
dishes, all meats, cheese, pate, snacks. Best served slightly cooled at
12-14ºC |
| Specifications |
This red
wine derives from selected TEMPRANILLO grape variety, made from a large
maceration – grapes homogenisation process. The wine comes strictly from
grapes. Nevertheless, it provides a sensible taste leaving a frozen and
delicate palate. |
CASA ANTONETE ROSE
SILVER MEDAL WINNER - BACCHUS MADRID 2004
| Variety |
Tempranillo 100% |
| Valume |
12º |
| Comments |
Bright pink
and clean rose colour wine, very aromatic that reminds strawberry,
raspberry, and peach, providing a light and frozen palate. |
| Suggested Foods |
A good
match for fish, shellfish, snacks, and salads. Best served slightly cooled
at 6-8ºC |
| Specifications |
This is a
rose wine made from Tempranillo grape variety, which
are then cool macerated and filtered by gravity obtaining a clean must,
which is then fermented in stainless steel vats at strictly controlled
temperatures. |
CASA ANTONETE WHITE
SILVER MEDAL WINNER - BACCHUS MADRID 2004
| Variety |
Macabeo (Viura) 100% |
| Volume |
12º |
| Comments |
Pale yellow
colour wine, with fine fruit aromas, providing a refrozening and balanced
smooth palate. |
| Suggested Foods |
Perfect
for fish, shellfish, snacks, and salads. Best served slightly cooled at
4-6ºC |
| Specifications |
This
is a unique white wine made from selected grapes, collected at the most
mature state, transported with care to a cool maceration process. The must
is obtained by gravity, to be then fermented in stainless steel vats at
very strictly controlled temperatures. |
VALDEMEMBRA TRADITIONAL RED
| Variety |
Bobal 100% |
| Volume |
13º |
| Comments |
Medium
Cherry red colour with lime tonnes, typical aromas from the region, giving
a complex, smooth and fine palate. |
| Suggested Foods |
To be
served with all red and white meats, sausages, cheese, pate.
To be served at room
temperature or slightly cooled. |
| Specifications |
Traditionally elaborated wine from the best harvested grapes right from
Castilla LA MANCHA meadow planes, macerated with its peals at medium
temperature, where you can appreciate flavour f wines from this region. |
BAG IN BOX - RED
| Variety |
Bobal 100% |
| Volume |
13º |
| Comments |
Medium
Cherry red colour with lime tonnes, typical aromas from the region, giving
a complex, smooth and fine palate. |
| Suggested Foods |
To be
served with all red and white meats, sausages, cheese, pate.
To be served at room
temperature or slightly cooled. |
| Packing |
The wine is
vacuumm packed inside a thermal box inside a box, completely hermetic,
making an easy dosage, with its respective spigot a the bottom,
which allows the consumption with altering the remaining product inside.
The wine qualities are maintained and kept in 100% after opening. |
| Specifications |
Traditionally elaborated wine from the harvested grapes right from
Castilla LA MANCHA meadow planes. |
BAG IN BOX - WHITE
| Variety |
Airén 100% |
| Volume |
12º |
| Comments |
Yellow cane
colour, clean, and characteristic aromas from this variety, an excellent
taste, smooth and fine palate. |
| Suggested Foods |
Perfect for
any traditional stew dish, rice, fish, light cheese, crayfish, spider
crab, and oysters in butter.
It is perfect at 4 to
6ºC temperatures. |
| Packing |
The wine is
vacuumm packed inside a thermal box inside a box, completely hermetic,
making an easy dosage, with its respective spigot a the bottom, which
allows the consumption with altering the remaining product inside. The
wine qualities are maintained and kept in 100% after opening. |
| Specifications |
Traditionally elaborated wine from CASTILLA-LA MANCHA meadow plains.
Elaborated with must that comes from gravitation. Also very carefully
fermented. This wine is the result of the best grape selection from every
harvest. |
Reference to remind please: EU 3103
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