China ceramic, tile, porcelaintile, glass mosaic tile, glass bricks...

Export-Forum.com

China sanitary ware, sanitary appliances & bathroom taps

Sourcing & Import-Export Chine, Asie du sud-est, Afrique, Amériques et Europe  

[Home]  [Recent offers]  [Africa]  [Americas]  [Asia Pacific]  [Europe]  [Map]  [Export-Forum contact]  [French]

Export-Forum.com welcomes you
 

Skimmed milk powder, full cream milk powder and fat filled milk powder

Our Singapore company is a direct exporter for years of milk powder in partnership with a major Ukraine producer. This allow us to guarantee availabilities, quality and reliable deliveries despite the market situation.

SKIMMED MILK POWDER

Produced from fresh, high quality skimmed milk by a spray-drying process, medium heat.

APPLICATION

Yoghurt, ice-cream, bakery & confectionery, chocolate, processed cheese & spreads, recombined sweetened condensed milk.

PRODUCT CHARACTERISTICS

Physical and Chemical Characteristics

Colour:                                                white to slight yellow

Flavour and Odor:                                characteristic

Scorched particles Disk MAX:              B 

Fat, % MAX:                                        1,5

Water, % MAX:                                    5

Acidity, �T MAX:                                   17

pH value:                                             6,7-7,0 

Solubility index cm3:                             0,15

Lactose, % MAX:                                 52

Protein:                                                            30 � 32 %

Radioactivity, BQ/kg MAX:                    within acceptable limit

Antibiotics:                                           Absent

Bacteriological characteristics

Total plate count/gr. MAX:                     100.000

Coliforms/gr. MAX:                               < 10    

Salmonelles/25gr.:                               Negative

Yeast & Moulds/gr. MAX:                     100

PACKAGING

Multi-ply paper bags with polyethylene liner, 25 kg net weight.

STORAGE

Store product under cool, dry conditions.

FULL CREAM MILK POWDER

Produced from fresh, high quality skimmed milk by a spray-drying process, medium heat.

APPLICATION

Yoghurt, ice-cream, bakery & confectionery, chocolate, processed cheese & spreads, recombined sweetened condensed milk.

PRODUCT CHARACTERISTICS

Physical and Chemical Characteristics

STANDARD

Grade

Colour:                                                white to slight yellow

Flavour and Odor:                                characteristic

Scorched particles Disk MAX:              B  

Fat, % MAX:                                        25 

Water (Moisture), % MAX:                     5 

Acidity, �T MAX:                                   17

pH value:                                             6,7-7,0 

Solubility index cm3:                             0,1

Protein MIN:                                         23

Radioactivity, BQ/kg MAX:                    within acceptable limit

Antibiotics:                                           Absent

Bacteriological characteristics

Total plate count/gr. MAX:                     100.000

Coliforms/gr. MAX:                               < 10    

Salmonelles/25gr.:                               Negative

PACKAGING

Multi-ply paper bags with polyethylene liner, 25 kg net weight.

STORAGE

Store product under cool, dry conditions.

FAT FILLED MILK POWDER

INGREDIENTS:

Skimmed Milk Powder, Vegetable Fat.

APPLICATION

Bakery & confectionery, chocolate, processed cheese & spreads, sour cream, ice-cream.

PRODUCT CHARACTERISTICS

Physical and Chemical Characteristics

Colour:                                                white to slight yellow

Flavour and Odor:                                characteristic

Scorched particles Disk MAX:              B 

Fat, %:                                                26

Water, % MAX:                                    4

Acidity, �T MAX:                                   17

pH value:                                             6,7-7,0 

Solubility index cm3:                             0,15

Lactose, % MAX:                                 52

Protein MIN:                                         23 %

Radioactivity, BQ/kg MAX:                    within acceptable limit

Antibiotics:                                           Absent

Bacteriological characteristics

Total plate count/gr. MAX:                     100.000

Coliforms/gr. MAX:                               < 10    

Salmonelles/25gr.:                               Negative

Yeast & Moulds/gr. MAX:                     100

PACKAGING

Multi-ply paper bags with polyethylene liner, 25 kg net weight.

STORAGE

Store product under cool, dry conditions.

Our sweetened condensed milk in 390g net and 1kg net cans

Contact Sinba Ltd in Singapore

Europe and South-America frozen meat and poultry

Italy tomato paste

Sweetened and unsweetened canned milk Fresh and frozen seafood

[Home]  [Recent offers]  [Africa]  [Americas]  [Asia Pacific]  [Europe]  [Map]  [Export-Forum contact]  [French]

Export-Forum.com