La Mancha Spain table wines red, white and rose for export in bottles and bags in box | Our wine cooperative was founded at the beginning of the 1950's, it is based in the Province of Albacete, Spain. La Mancha is considered the largest wine production area in the world, characterized for its continental climate and orography with 700 m altitude. Our wines have the origin denomination "La Mancha", as well as origin denomination of ‘’Vino de nuestra tierra de Castilla la Mancha’’. We count with over 4,500 ha of vineyards and modern infrastructure for the manufacturing, bottling and stocking process The largest part of our vineyards is dedicated to the white grape variety Airén and also of the Bobal, Pardillo, Verdoncho and Macabeo, between the red ones we have a majority of Cencibel o Tempranillo, Moravia, Garnacha and Cabernet-Sauvignon. The genuine wine from our Castilla-La Mancha meadows continues being the Airen, with light yellow colour. Our red wines and clarets are clean and low in acidity. from the Cencibel variety, we obtain the young red wines which have been submitted to a moderated breeding process inside oak barrels with 225 litres capacity |
Our wines 
CASA ANTONETE RED - RESERVE SILVER MEDAL WINNER - BACCHUS MADRID 2004 | Variety | 100% Tempranillo | | Volume | 13º | | Comments | This wine is made by a large maceration in rotary horizontal fermentation machines, where it is possible to get a better extraction of the grape substance, such as colour, aromas, tannins, giving its structure and complexity to its later aging of 16 months in new oak barrels. Afterwards, it reposes bottled in our cellar. | | Suggested Foods | Perfect stews, all range of meats, cheese, sausages, patê, snacks, to be served at room temperature. | | Specifications | Deep ruby red colour with tile shades. Aromas, which are characteristic to this variety of grapes, adapted to the Mediterranean climate, and soils from La Mancha, joined with the contributed aromas of its long maturing in oak barrels. Pleasant, ample palate, well balanced and elegant. |

CASA ANTONETE RED - BARREL BREEDING SILVER MEDAL WINNER - VINALIES INTERNATIONALES PARIS 2004 SILVER MEDAL WINNER - BACCHUS MADRID 2004 | Variety | Tempranillo 100% | | Volume | 12.5º | | Comments | This fine wine is the result of a combination of techniques, at different fermentation temperatures, lengths of skin contact, and levels of crushing. After blending, a complex, structured wine is obtained, which then will be fermented in oak barrels. | | Suggested Foods | Perfect for red and white meats, game, mature cheese, pâté. Best served at room temperature. | | Specifications | This red wine comes from selected Tempranillo type of grapes, also called TEMPRANILLO from Semi-arid Mediterranean climate, with highly seasonal rains, concentrated in winter and strongly influenced by winds coming from LA MANCHA planes |
CASA ANTONETE RED | Variety | Tempranillo 100% | | Volume | 12.5º | | Comments | Deep red colour, with the characteristic aroma from la MANCHA region climate and temperatures, giving that frozen and smooth characteristic palate from our cellar. | | Suggested Foods | Stews, Rice dishes, all meats, cheese, pate, snacks. Best served slightly cooled at 12-14ºC | | Specifications | This red wine derives from selected TEMPRANILLO grape variety, made from a large maceration – grapes homogenisation process. The wine comes strictly from grapes. Nevertheless, it provides a sensible taste leaving a frozen and delicate palate. |

CASA ANTONETE ROSE SILVER MEDAL WINNER - BACCHUS MADRID 2004 | Variety | Tempranillo 100% | | Valume | 12º | | Comments | Bright pink and clean rose colour wine, very aromatic that reminds strawberry, raspberry, and peach, providing a light and frozen palate. | | Suggested Foods | A good match for fish, shellfish, snacks, and salads. Best served slightly cooled at 6-8ºC | | Specifications | This is a rose wine made from Tempranillo grape variety, which are then cool macerated and filtered by gravity obtaining a clean must, which is then fermented in stainless steel vats at strictly controlled temperatures. |

CASA ANTONETE WHITE SILVER MEDAL WINNER - BACCHUS MADRID 2004 | Variety | Macabeo (Viura) 100% | | Volume | 12º | | Comments | Pale yellow colour wine, with fine fruit aromas, providing a refrozening and balanced smooth palate. | | Suggested Foods | Perfect for fish, shellfish, snacks, and salads. Best served slightly cooled at 4-6ºC | | Specifications | This is a unique white wine made from selected grapes, collected at the most mature state, transported with care to a cool maceration process. The must is obtained by gravity, to be then fermented in stainless steel vats at very strictly controlled temperatures. |

VALDEMEMBRA TRADITIONAL RED | Variety | Bobal 100% | | Volume | 13º | | Comments | Medium Cherry red colour with lime tonnes, typical aromas from the region, giving a complex, smooth and fine palate. | | Suggested Foods | To be served with all red and white meats, sausages, cheese, pate. To be served at room temperature or slightly cooled. | | Specifications | Traditionally elaborated wine from the best harvested grapes right from Castilla LA MANCHA meadow planes, macerated with its peals at medium temperature, where you can appreciate flavour f wines from this region. |

BAG IN BOX - RED | Variety | Bobal 100% | | Volume | 13º | | Comments | Medium Cherry red colour with lime tonnes, typical aromas from the region, giving a complex, smooth and fine palate. | | Suggested Foods | To be served with all red and white meats, sausages, cheese, pate. To be served at room temperature or slightly cooled. | | Packing | The wine is vacuumm packed inside a thermal box inside a box, completely hermetic, making an easy dosage, with its respective spigot a the bottom, which allows the consumption with altering the remaining product inside. The wine qualities are maintained and kept in 100% after opening. | | Specifications | Traditionally elaborated wine from the harvested grapes right from Castilla LA MANCHA meadow planes. |

BAG IN BOX - WHITE | Variety | Airén 100% | | Volume | 12º | | Comments | Yellow cane colour, clean, and characteristic aromas from this variety, an excellent taste, smooth and fine palate. | | Suggested Foods | Perfect for any traditional stew dish, rice, fish, light cheese, crayfish, spider crab, and oysters in butter. It is perfect at 4 to 6ºC temperatures. | | Packing | The wine is vacuumm packed inside a thermal box inside a box, completely hermetic, making an easy dosage, with its respective spigot a the bottom, which allows the consumption with altering the remaining product inside. The wine qualities are maintained and kept in 100% after opening. | | Specifications | Traditionally elaborated wine from CASTILLA-LA MANCHA meadow plains. Elaborated with must that comes from gravitation. Also very carefully fermented. This wine is the result of the best grape selection from every harvest. |

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