Our company started in 1963 and we are located in the south of France (Montpellier) and in Savoy area (50km from Lyon and 50km from Geneva)
We are CE approval (CEE: N°F 3401301) producer. Our quality policy is according HACCP standards for both of our locations and we collaborate permanently with independent laboratories. Products We prepare traditional recipes dishes and we can adapt our preparations to the local markets needs or produce for specific needs of our customers. |