Our company started in 1963 and we are
located in the south of France (Montpellier) and in Savoy area (50km from
Lyon and 50km from Geneva)
We are CE approval (CEE:
N°F 3401301) producer. Our quality policy is according HACCP standards for both of our locations
and we collaborate permanently with independent laboratories.
Products
We prepare traditional recipes dishes
and we can adapt our preparations to the local markets needs or produce
for specific needs of our customers. |