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Europe standard compact bred and pastry production line for export from Romania
for medium size and craft bakeries

Needs only 12 sqm to run all equipments.

Compact complete bred and pastry production line from Romania for medium size and craft bakeries

Romania bakery equipments manufacturer we have the pleasure to introduce to overseas customers our special compact fully equipped bakery pastry line to produce up to 3000 breads of 350g per day and several types of pastries

This new CE approval equipments are available and offered with a 18 months guarantee.

Oven + fermentation room

Bakery oven + prover for breasd and pastry production
Oven up and prover down

CP 100-D oven

3 independent decks
Power: 380V / 3kW (1kw/h per deck)
Dimensions (mm). 850 x 910 x 1960
Good insulation
Individual decks control
Temperature control
Maximum heating:
320C
Precise time control
Separate control for each deck
Use for bread, pastry, pizza ...

M80 fermentation room

100% inox fermentation room
Power: 220V / 0,8kW
Dimensions (mm) 850 x 910 x 880
Capacity: 6 trays 600 x 700 x 30
Heating up to 80C + steam
Steam: manual water feeding
Glass door for full seeing
Accessories
9 steel trays 600 x 700 x 30 mm

Dough mixer

Flour dough mixer

M80 Model
Horizontal arm mixer - bowl and arm made of stainless steel
Belt drives - to eliminate the vibration, noise and considerable saving in maintenance costs

Capacity: 25 kg
Size: 1000 x 620 x 920 mm
Model1: 220V/1,5kW
Model2: 320v/0.75kW

Deep fryer - doughnuts fryer *
+ fermentation case for doughnuts

Deed fryer / doughnuts fryer
Fryer + fermentation section below

Deep fryer BND20-D

Simple manual operation with temperature selection switch 40 - 200C
Made of stainless steel, round edges, easy to clean
2x10 litres separate oil tanks
One thermostat per tank
Dimensions (mm) 650 x 680 x 250
Power: 220v / 2,1kW per tank

* can be used for French fries, chicken....

Inox fermentation room

6 trays 600 x 700mm
220V / 0.8 Kw
Dimensions: 650 x 600 x 900 mm
Inside and outside: inox
Heating up to 80C + steam
Steam: manual water feeding
Glass door for full seeing

Installation

For machines installation it's only necessary to ask an electrician to prepare electricity works and wiring. Anybody can setup the equipments as we provide a complete user manual in English + a CD with film operation and some recipes demonstration

Export information

All our equipments are CE certified for semi industrial bakery and pastry production.
SGS or Veritas control available upon request at customer charge

The weight of one complete line is 290kg, loaded on 3 euro pallets

Minimum order is one 20' FCL = 6 complete sets Container loading
Quantity per 40' container: 12 complete sets
Possibility to purchase only one set but EXW Bucharest sale only: the customer has to send his transporter to get the palletized machines.

We guarantee a reliable after-sales-service
For any order of 25 units per trimester we can invite a technician for a 5 days training to increase his knowledge about equipments to provide directly a perfect after-sales-service

Our factory guarantee is 18 months long except a false use or an operation forbidden by user manual

Each equipment is exporter with a free set of spare parts which allows to repair the equipments in any case of  malfunction

All these equipments can be sold separately but minimum order is one 20' FCL
Sales per unit EXW Bucharest only

Feel free to consult us for any customized equipments

Romania bakery equipments home and contact

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