Advantages
Increases growth after weaning – week 1: 170-240 gms/day.
Improves food efficiency (1.0-1.1).
Virtually eliminates digestive problems (colic, diarrhoea) after weaning.
Allows very early weaning.
Retrieves the radets.
Very tasty.
No change in appetite due to digestive disorders.
Healthy digestive system and not partially disabled for life
Increases the viability of the piglets 0.6 piglets/gestation.
Increases the weight after 21 days ± 750 gms.
Composition
sub-products from milk
vegetal proteins
vegetal sub-products
cereals
proteins from animals
traces of minerals
natural antioxidants
amino acids
vitamins
electrolytes
salt, calcium, phosphorus
acidifying
yeasts, enzymes, probiotics
additional B-complex vitamins
chelated minerals (organic) |
Analysis garanteed
Unprocessed Protein min 17.03%.
Unprocessed Fat min 6.03%.
Raw Fiber max 2.89%
Real Calcium 0.85%
Real Phosphorus 0.70 %
Real magnesium 0.18 %
Real Sulphur 0.39 %
Sodium real 0.21%
Real Potassium 0.76%
Real iodine 1 mg/kg
Real iron 303 mg/kg
Real Copper 23 mg/kg
Real manganese 37 mg/kg
Real Zinc 1 524 mg/kg
Real Cobalt 1 mg/kg
Vitamin A minimum 5 850 IU/kg
Vitamin D minimum 600 IU/kg
Vitamin E minimum 71 IU/kg |
Use
To serve to piglets of 8 kg and above.
Feed 1 to 2 kg per piglet.
Feed them as you wish. More the piglet eat quickly more it develops its immune system.
Leave the grain tanks empty twice a day.
Proceed then to pre-fattening feeding.
At the weaning stage, some piglets withered away because they don’t find or don’t drink enough. To make a thick soup for a few days is a good way to overcome the problem.
Always have fresh and clean water at the disposal of the piglets.
Consult our weaning Evolution system.
Texture
Available in curbed or grounded.
storage
Keep in dry and cool place.
Packaging
Bag of 25 kg. |
