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Burkina Faso export fresh shelled groundnuts
Average specificationsHumidity : 5.7% Acidity : 2.8 mg KOH/G = 1,4% oleic acid Impurities : 1% max Fat : 44.7% Molded kernels: noneInfestation : 0 alive insect per kg
Packing: 25 kg bagsLast season exports: 6.000 MTSeason: October - MarchOrigin : Burkina
Samples available by DHL but courier fees at customer cost
Mali groundnuts
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